Eat Your Way to Healthier Hair
These tasty superfoods promise strong, silky strands.
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Beauty Inside and Out - As the saying goes, true beauty starts from within. Boosting your hair’s resistance to breakage, dryness and other pesky problems is as easy as starting with a healthy diet. Read on for the scoop on what to eat for your best hair yet. By Britt Middleton (Photo: Michael Poehlman/Getty Images)
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Pomegranate - Sweet and tangy, pomegranates pack a powerful punch of antioxidants called polyphenols, which protect the body’s cells from damaging free-radicals. They have also been heralded for their natural hair silkening properties, along with other dark fruit such as blackberries and cherries. (Photo: Oli Scarff/Getty Images)
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Avocado - Here’s another reason to dig into that yummy bowl of guacamole: avocados are rich in biotin, which keeps hair strands strong, as well as protein and heart-healthy fats. Try smoothing avocado oil on damp or dry strands as a conditioning treatment to seal-in moisture. (Photo: Michelle McMahon/Getty Images)
Photo By Photo: Michelle McMahon/Getty Images
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Walnuts - You’ve probably noshed on a handful of walnuts for a healthy mid-day snack, but these fiber-packed nuggets are also rich in omega-3 fatty acids, biotin and vitamin E. The combination is known to help protect hair cells from environmental damage from the sun, heat tools and other harsh conditions, as well serving as an all-natural shine-booster. (Photo: 4kodiak/Getty Images)
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Bell Peppers - While there is no quick fix for growing your hair faster (hair grows only about one centimeter each month), consuming enough vitamin C, which your body uses to produce collagen and grow hair, in your diet can help keep the process on track. Toss some red bell peppers in your salad or snack on some oranges or strawberries, which are all rich in vitamin C. (Photo: DAVID HECKER/AFP/Getty Images)
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